Mushroom Strudel Recipe

Name: Mushroom Strudel Recipe
Total time: 80 min
Yield: 10
Cuisine: Indian

Recipe By Taste

Fill pastry sheets with the creamy mushroom mixture for a special dinner idea that your guests will love.

4.7

17 Rating - Rate

Vegdiet

1hr 20minstotal

20minsPrep

1hr Cook

ingredients serves

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Ingredients For Mushroom Strudel Recipe

100 gram Butter, Chopped
4 Garlic Cloves, Crushed
2 Large brown onions, finely chopped
1.5 kilogram Cup mushrooms, sliced
0.33000000000000007 cup Marsala
0.6699999999999999 cup Thickened cream
1 tablespoon Balsamic vinegar
0.33000000000000007 cup Flat leaf parsley leaves, finely chopped
50 gram Parmesan Cheese, Finely Grated
0.6699999999999999 cup Fresh white breadcrumbs
12 Sheets filo pastry

Nutrition
value

463

calories per serving

5 g Fat34 g Protein66 g Carbs61 g FiberOther

Current Totals

5 g Fat
34 g Protein
66 g Carbs
61 g Fiber

MacroNutrients

Carbs
66 g
Protein
34 g
Fiber
61 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
98 mg
Iron
15 mg
Vitamin A
138 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
5 mcg
Magnesium
227 mg
Manganese
3 mg
Phosphorus
1134 mg
Selenium
7 mcg
Zinc
14 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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