Mocha Nutella Cupcakes Recipe

Ingredients For Mocha Nutella Cupcakes Recipe

• 1.25 cup All purpose flour
• 2 teaspoon Baking powder
• 0.25 teaspoon Salt
• 6 tablespoon Unsalted Butter, Softened To Room Temperature
• 0.75 cup Granulated sugar
• 3 Large egg whites, room temperature
• 1 teaspoon Pure vanilla extract
• 6 tablespoon Full fat sour cream, room temperature
• 3 tablespoon Instant espresso coffee powder
• 2 tablespoon Hot water
• 6 tablespoon Whole milk, room temperature
• 1 cup Unsalted Butter, Softened To Room Temperature
• 4 cup Confectioners sugar
• 0.75 cup Nutella
• 0.33000000000000007 cup Heavy cream or whole milk
• 1 teaspoon Pure vanilla extract
• pinch Pinch salt
• Optional:chocolate sprinkles and raspberries