Miss Betty's 24 Hour Lettuce Salad Recipe

Ingredients For Miss Betty's 24 Hour Lettuce Salad Recipe

• 0.75 pound Sliced Bacon
• 1 Large head iceberg lettuce, shredded
• 0.25 cup Sliced onion
• 0.25 cup Thinly sliced celery
• 1 can Water chestnuts, drained and sliced
• 1 Package Frozen Peas
• 1 cup Mayonnaise, or to taste
• 1 tablespoon White sugar
• 2 tablespoon Grated romano or parmesan cheese
• 4 Tomatoes, cut into wedges
• 2 Hard-cooked eggs, sliced