Ingredients For Mini Roast-Vegetable Pizzas Recipe
1 Quantity pizza dough
0.5 cup Basic or roasted tomato sauce
125 gram Roasted eggplant
200 gram Roasted capsicum
170 gram Marinated Artichokes
0.33000000000000007 cup Pitted black olives
250 gram Bocconcini, chopped
Nutrition value
303
calories per serving
25 g Fat4 g Protein14 g Carbs9 g FiberOther
Current Totals
25 g Fat
4 g Protein
14 g Carbs
9 g Fiber
MacroNutrients
Carbs
14 g
Protein
4 g
Fiber
9 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
47 mg
Iron
1 mg
Vitamin A
759 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
156 mcg
Vitamin B12
0 mcg
Vitamin C
141 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
0 mg
Phosphorus
112 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
