This dish has a great south-of-the-border flavor. You can shred this rotisserie chicken and serve with warm tortillas and guacamole, or slice it and serve with spanish rice.
Ingredients For Mexican-Style Rotisserie Chicken Recipe
3 pound 1 Whole Chicken
2 cup 1//120 ml olive oil
0.5 cup 120 ml lime juice
0.5 cup 120 ml fresh chopped cilantro
1 Fresh lime cut in 1/2, seeds removed
Nutrition value
1941
calories per serving
184 g Fat73 g Protein3 g Carbs2 g FiberOther
Current Totals
184 g Fat
73 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
73 g
Fiber
2 g
Fats
Fat
184 g
Vitamins & Minerals
Calcium
114 mg
Iron
6 mg
Vitamin A
715 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
23 mg
Vitamin B6
2 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
21 mg
Copper
1 mcg
Magnesium
110 mg
Manganese
0 mg
Phosphorus
759 mg
Selenium
75 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
