Mexican Street Corn Chowder Recipe

Ingredients For Mexican Street Corn Chowder Recipe

• 4 tablespoon Butter
• 1 Small white or yellow onion, chopped
• 3 Cloves garlic, minced
• 2 teaspoon Chili powder
• 1 teaspoon Ground cumin
• 1 can Fire roasted diced green chiles
• 4 cup Chicken or vegetable broth
• 6 cup Corn kernels, fresh or frozen
• 1 can Black beans, drained and rinsed
• 2 cup Heavy cream
• 1 cup Fresh cilantro, chopped
• 1 cup Cotija cheese, crumbled
• Lime wedges, for serving
• As required Kosher salt and freshly ground black pepper, to taste