These sandwiches are ideal for everything from hurried family dinners to movie nights with friends. Three types of cheese give each slice a savory lasagna flavor, while frozen meatballs and jarred spaghetti sauce keep preparation simple.
2.5 cup Shredded part skim mozzarella cheese, divided
1 cup Ricotta Cheese
3 tablespoon Grated Parmesan Cheese
1 tablespoon Italian Seasoning
0.5 teaspoon Garlic powder
As required Salt and pepper
1 Unsliced loaf italian bread
12 Frozen fully cooked italian meatballs , thawed
1 Jar meatless spaghetti sauce
Pickled pepper rings, optional
Nutrition value
252
calories per serving
13 g Fat19 g Protein14 g Carbs< 1 g FiberOther
Current Totals
13 g Fat
19 g Protein
14 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
14 g
Protein
19 g
Fiber
0 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
471 mg
Iron
1 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
84 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
337 mg
Selenium
23 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
