Meatball Parmigiana Sliders Recipe

Name: Meatball Parmigiana Sliders Recipe
Total time: 100 min
Yield: 2
Cuisine: Italian

Recipe By Martha Stewart-3

Meatballs coated in marinara sauce, smothered with cheese, and sandwiched in brioche rolls are a party perfect nibble.

4.6

19 Rating - Rate

Non Vegdiet

1hr 40minstotal

35minsPrep

Cook

ingredients serves

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Ingredients For Meatball Parmigiana Sliders Recipe

1 inch 2 slices white or sandwich bread, torn into
0.5 cup Whole milk
8 ounce Ground beef
8 ounce Ground pork
4 ounce Ground veal
0.5 cup Finely grated pecorino romano or parmesan cheese
3 tablespoon Coarsely chopped fresh flat leaf parsley
1 Garlic clove, minced
1 Large egg
Coarse salt
Homemade marinara sauce
2 Dozen brioche rolls, split
1.5 cup Coarsely grated mozzarella cheese
0.5 cup Finely grated pecorino romano or parmesan cheese
Small basil leaves

Nutrition
value

1122

calories per serving

54 g Fat106 g Protein52 g Carbs< 1 g FiberOther

Current Totals

54 g Fat
106 g Protein
52 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
52 g
Protein
106 g
Fiber
1 g

Fats

Fat
54 g

Vitamins & Minerals

Calcium
1308 mg
Iron
11 mg
Vitamin A
598 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
203 mcg
Vitamin B12
1 mcg
Vitamin C
29 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
138 mg
Manganese
0 mg
Phosphorus
1441 mg
Selenium
122 mcg
Zinc
15 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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