Please try and choose thick cuts of meat so you are able to cube them
1 tablespoon Balsamic vinegar
0.5 tablespoon Olive oil
Salt and pepper
0.5 tablespoon Tarragon
2 Cloves garlic, crushed
A squeeze of lemon juice
0.5 tablespoon Olive oil
Salt and pepper
2 tablespoon Hoi sin sauce, asian
1 teaspoon Sesame oil
0.5 teaspoon Finely chopped fresh ginger
Nutrition value
294
calories per serving
17 g Fat33 g Protein1 g Carbs< 1 g FiberOther
Current Totals
17 g Fat
33 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
33 g
Fiber
1 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
59 mg
Iron
4 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
20 mcg
Vitamin B12
2 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
1 mg
Phosphorus
310 mg
Selenium
33 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment