Marinated Baby Mozzarella Recipe

Cooking Directions

• STEP 1.In a bowl, combine olive oil, minced garlic, dried basil, dried oregano, salt, and pepper.
• STEP 2.Add the baby mozzarella balls to the bowl and gently toss to coat them in the marinade.
• STEP 3.Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
• STEP 4.Serve the marinated baby mozzarella as an appetizer with toothpicks or use them in your favorite recipes.

Cooking Tips

• For extra flavor, you can add some crushed red pepper flakes to the marinade.
• If you prefer a milder taste, you can reduce the amount of garlic or omit it altogether.
• Make sure to use fresh and high-quality baby mozzarella for the best results.

Storage and Serving

• Store the marinated baby mozzarella in an airtight container in the refrigerator for up to 3 days.
• Serve the marinated baby mozzarella at room temperature for the best flavor.
• You can serve the marinated baby mozzarella on a platter with fresh basil leaves and cherry tomatoes for an attractive presentation.