Maple Bacon Rice Krispies Treats Recipe

Cooking Directions

• STEP 1.Cook the bacon until crispy, then crumble it into small pieces.
• STEP 2.In a large saucepan, melt the butter over low heat.
• STEP 3.Add the marshmallows and stir until melted and smooth.
• STEP 4.Remove from heat and stir in the maple syrup.
• STEP 5.Add the rice cereal and bacon pieces, and stir until well coated.
• STEP 6.Press the mixture into a greased baking dish and let cool.
• STEP 7.Once cooled, cut into squares and serve.

Cooking Tips

• Make sure to cook the bacon until crispy for the best texture.
• Grease your hands or a spatula with butter or cooking spray to prevent sticking when pressing the mixture into the baking dish.
• For an extra maple flavor, drizzle some additional maple syrup on top of the treats before serving.

Storage and Serving

• Store the treats in an airtight container at room temperature for up to 3 days.
• Serve the treats as a snack or dessert, and enjoy them with a glass of milk or a cup of coffee.