Ricotta Hotcakes With Maple Glazed Bacon Recipe

Recipe By Taste

For hotcake perfection, serve with sweet maple-glazed bacon.

4.1
18 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Ricotta Hotcakes With Maple Glazed Bacon
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ingredients serve

Ingredients for Ricotta Hotcakes With Maple Glazed Bacon Recipe

  • 1 Roma tomatoes, halved lengthways
  • As required Olive Oil Spray
  • 1.50 Rashers coles deli bacon, rind removed
  • 1/2 tablespoon Pure maple syrup
  • 0.38 cup Self raising flour
  • 0.38 cup Milk
  • 1/4 Egg, Lightly Beaten
  • 1/4 cup Fresh ricotta
  • 3/4 teaspoon Butter
Nutrition
value
349
calories per serving
9 g Fat9 g Protein57 g Carbs6 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    9g
  • Carbs
    57g
  • Fiber
    6g

MacroNutrients

  • Carbs
    57g
  • Protein
    9g
  • Fiber
    6g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    183mg
  • Iron
    5mg
  • Vitamin A
    1381mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    44mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    197mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste