Ingredients For Mango suji fruity and nutty cake Recipe
1 cup suji [semolina
0.5 cup mango puree
0.75 cup Sugar
2 tablespoon Ghee
1 teaspoon cardmon powder
1 cup Milk
0.5 teaspoon baking soda
1 teaspoon baking powder
4 tablespoon Nuts
2 tablespoon trutti frutti
Nutrition value
398
calories per serving
13 g Fat8 g Protein59 g Carbs5 g FiberOther
Current Totals
13 g Fat
8 g Protein
59 g Carbs
5 g Fiber
MacroNutrients
Carbs
59 g
Protein
8 g
Fiber
5 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
101 mg
Iron
2 mg
Vitamin A
20 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
1 mg
Phosphorus
131 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment