Macher dhokar dalna/fish lentil curry Recipe

Ingredients For Macher dhokar dalna/fish lentil curry Recipe

• 1 cup Chana dal
• cup Yellow split peas / mattar dal –half
• 6 piece Rui /Katla fish
• 3 No.s Green Chillies
• 0.25 teaspoon Salt
• 1 tablespoon Mustard oil
• 1 pinch Hing and sugar
• 1 teaspoon Ginger, grated
• Mustard oil for deep frying
• 1 tablespoon Oil
• 2 Bay leaf – small
• 0.75 teaspoon cumin seeds
• 2 tablespoon onion paste
• 1 teaspoon ginger paste
• 1 teaspoon garlic paste
• 2 tomato – medium, puree
• 4 tablespoon Curds/ yoghurt
• 1 teaspoon coriander powder
• 0.5 teaspoon cumin Powder
• 1 teaspoon Red Chilli Powder
• 1 pinch turmeric powder
• 1 tablespoon cashew paste
• 0.25 teaspoon Garam Masala
• 1 teaspoon Ghee
• 1 potato – big
• As required Salt