Macerated Strawberries Recipe

Recipe By The Spruce Eats

The beauty of this simple macerated strawberries recipe is that it provides a way to add life to berries that aren't ripe enough or are a bit past their prime. A sprinkle of sugar and a drizzle of lemon juice transforms a ho-hum package of strawberries into a flavorful, juicy treat worthy of adding to your favorite desserts. Try the lightly sweetened, fresh strawberry sauce on sponge cake, ice cream, or yogurt; your imagination is the limit

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Ingredients For Macerated Strawberries Recipe

Nutrition
value
660
calories per serving
9 g Fat10 g Protein133 g Carbs8 g FiberOther

Current Totals

  • 9 g Fat
  • 10 g Protein
  • 133 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    133 g
  • Protein
    10 g
  • Fiber
    8 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    42 mg
  • Iron
    40 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    24 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    33 mcg
  • Vitamin B12
    6 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    71 mg
  • Manganese
    0 mg
  • Phosphorus
    219 mg
  • Selenium
    1 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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