Macaroni And Cheese Meat Loaf Recipe

Cooking Directions

• STEP 1.Preheat the oven to 350掳F (175掳C) and grease a loaf pan.
• STEP 2.In a large bowl, combine ground beef, breadcrumbs, onion, garlic, Worcestershire sauce, salt, and pepper. Mix well.
• STEP 3.In a separate bowl, prepare the macaroni and cheese according to the package instructions.
• STEP 4.Once the macaroni and cheese is cooked, let it cool slightly. Then, add it to the ground beef mixture and mix until well combined.
• STEP 5.Transfer the meatloaf mixture to the greased loaf pan and press it down evenly.
• STEP 6.Bake in the preheated oven for 45-50 minutes, or until the meatloaf is cooked through and the top is golden brown.
• STEP 7.Remove from the oven and let it rest for a few minutes before slicing and serving.
• STEP 8.Serve the Macaroni and Cheese Meatloaf with your favorite side dishes and enjoy!

Cooking Tips

• You can use any type of ground meat, such as beef, turkey, or chicken, for this recipe.
• Feel free to add additional spices or herbs to the ground beef mixture for extra flavor.
• If you prefer a crispier top, you can broil the meatloaf for a few minutes after it is cooked.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Leftovers can be reheated in the microwave or oven.
• Serve the meatloaf with a side of mashed potatoes and steamed vegetables for a complete meal.
• You can also slice the meatloaf and use it to make sandwiches or wraps.