Ingredients For Macaroni And Cheese Carbonara Recipe
1 tablespoon Olive oil
4 Strips of uncooked smoked bacon, cut into small dice
3 Cloves garlic, minced
3 tablespoon All-purpose flour
7 cup 6whole milk, heated
4 Large egg yolks, lightly whisked
2 teaspoon Finely Chopped Fresh Chives
1 teaspoon Cayenne pepper
2 cup Freshly grated asiago cheese, plus more for the top
1.5 cup White cheddar, plus more for the top
1.5 cup Sharp yellow cheddar, plus more for the top
1 cup Grated mozzarella cheese, plus more for the top
0.5 cup Freshly grated parmigiano reggiano, plus more for the top
Salt and freshly ground black pepper
1 pound Elbow macaroni, cooked just under al dente
Nutrition value
854
calories per serving
51 g Fat52 g Protein44 g Carbs< 1 g FiberOther
Current Totals
51 g Fat
52 g Protein
44 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
44 g
Protein
52 g
Fiber
1 g
Fats
Fat
51 g
Vitamins & Minerals
Calcium
1498 mg
Iron
2 mg
Vitamin A
164 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
130 mcg
Vitamin B12
1 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
92 mg
Manganese
1 mg
Phosphorus
1068 mg
Selenium
51 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
