4 Orange bell peppers, tops removed and hollowed out
2 tablespoon Olive oil
3 cup Riced cauliflower
1 teaspoon Paprika
9 ounce Cooked chicken, chopped
1 cup Shredded cheese
Salt and pepper
Fresh flat leaf parsley, finely chopped
Nutrition value
347
calories per serving
23 g Fat24 g Protein11 g Carbs9 g FiberOther
Current Totals
23 g Fat
24 g Protein
11 g Carbs
9 g Fiber
MacroNutrients
Carbs
11 g
Protein
24 g
Fiber
9 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
253 mg
Iron
3 mg
Vitamin A
536 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
190 mcg
Vitamin B12
0 mcg
Vitamin C
260 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
79 mg
Manganese
1 mg
Phosphorus
352 mg
Selenium
22 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
