Twice-Baked Halloween Mummies Recipe

Recipe By Betty Crocker

Never fear You can wrap up these yummy mummies in minutes with baked potatoes and five more ingredients.

3.7
19 Rating -
Rate
Non Vegdiet
1hr 15minstotal
1hr 15m.total
Twice-Baked Halloween Mummies
plan
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ingredients serve

Ingredients for Twice-Baked Halloween Mummies Recipe

  • 1/2 Baking potatoes
  • 0.17 inch 12 frozen cooked italian style meatballs, about each
  • 0.17 cup Tomato pasta sauce
  • 1 Slices mozzarella cheese
  • 2 Small pimiento stuffed olives
  • 1/25 inch 1 dill pickle, cut into twelve 1x
Nutrition
value
59
calories per serving
< 1 g Fat2 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    < 1mg
  • Vitamin A
    302mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    41mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker