Loaded Avocado BLT Recipe

Cooking Directions

• STEP 1.In a small bowl, mix together mayonnaise, lemon juice, garlic powder, salt, and pepper to make the sauce.
• STEP 2.Spread the sauce on one side of each slice of bread.
• STEP 3.Layer the avocado, bacon, lettuce, and tomato slices on one slice of bread. Top with the other slice of bread.

Cooking Tips

• You can add additional toppings such as cheese or sliced onions to the sandwich.
• To make it a vegetarian option, you can omit the bacon or replace it with a vegetarian bacon substitute.
• Serve the Loaded Avocado BLT with a pickle spear or a side of potato chips.

Storage and Serving

• Serve the sandwich immediately for the best texture and flavor.
• If you need to store any leftovers, wrap them tightly in plastic wrap and refrigerate for up to 24 hours.
• Reheat the sandwich in a toaster oven or microwave before serving.