Fully Loaded Tuna Melt With Bacon, Pickled Peppers, Avocado, And Tomato Recipe
Recipe By Serious Eats
This tuna melt comes with all the bells and whistles: mashed avocado, sliced tomato, crispy bacon, pickled jalapeos, and melted cheese in two forms.
4.8
11 Rating -
Rate
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fully Loaded Tuna Melt With Bacon, Pickled Peppers, Avocado, And Tomato Recipe
- 2 Rashers bacon, cut in 1/2 crosswise
- 2.50 ounce One canned oil or water packed tuna, drained well
- 3 tablespoon Mayonnaise, such as hellmann's
- 1 tablespoon Panko Bread Crumbs
- 0.13 cup Grated or finely minced low moisture mozzarella
- 1 tablespoon Minced Red Onion
- 1/2 tablespoon Finely chopped pickled jalapeao peppers
- As required Kosher Salt And Freshly Ground Black Pepper
- 1/4 inch Four thick slices white, rye, or whole wheat sandwich bread
- 2 Slices Pepper Jack Cheese
- 1/2 Medium hass avocado, halved, pitted, and flesh scooped
Nutrition
value
value
230
calories per serving
5 g Fat23 g Protein21 g Carbs8 g FiberOther
Current Totals
- Fat5g
- Protein23g
- Carbs21g
- Fiber8g
MacroNutrients
- Carbs21g
- Protein23g
- Fiber8g
Fats
- Fat5g
Vitamins & Minerals
- Calcium74mg
- Iron3mg
- Vitamin A2798mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B649mg
- Vitamin B91059mcg
- Vitamin B12< 1mcg
- Vitamin C96mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium91mg
- Manganese< 1mg
- Phosphorus305mg
- Selenium19mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats