Little Potato Galette Recipe

Ingredients For Little Potato Galette Recipe

• 397 gram Frozen puff pastry, thawed
• All purpose flour for rolling out
• 1 pound Creamer potatoes by the little potato company
• 2 part 1 large leek medium, white and pale green only, halved lengthwise, thinly sliced
• 1 tablespoon Olive oil, more for drizzling
• 4 ounce Goat cheese
• 5 tablespoon Heavy cream
• 2 Garlic cloves, minced
• 2 tablespoon Chives, finely diced, divided
• pinch Pinch of red pepper flakes, optional
• Kosher salt and freshly ground pepper
• 2 Slices proscuitto, crisped in a nonstick fry pan
• 1 Egg, beaten