Linguine With Clam Sauce Recipe

Name: Linguine With Clam Sauce Recipe
Total time: 50 min
Yield: 6
Cuisine: Italian

Recipe By Simply Recipes

Classic italian-american linguine with clam sauce with fresh and canned clams, tomatoes and fennel.

4.3

17 Rating - Rate

Non Vegdiet

50minstotal

10minsPrep

40minsCook

ingredients serves

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Ingredients For Linguine With Clam Sauce Recipe

2 pound Small clams in the shell, scrubbed clean
4 tablespoon Extra virgin olive oil
1 Medium yellow or white onion, chopped
4 Garlic cloves chopped
0.33000000000000007 cup Ouzo, sambuca, pernod or other anise flavored liqueur
1 tablespoon Tomato paste
1 teaspoon Sugar
Salt
Fronds from the fennel bulb, minced

Nutrition
value

214

calories per serving

13 g Fat20 g Protein6 g Carbs3 g FiberOther

Current Totals

13 g Fat
20 g Protein
6 g Carbs
3 g Fiber

MacroNutrients

Carbs
6 g
Protein
20 g
Fiber
3 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
148 mg
Iron
6 mg
Vitamin A
196 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
164 mg
Vitamin B9
1378 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
169 mg
Manganese
2 mg
Phosphorus
337 mg
Selenium
52 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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