Lemon Tarragon Butter Recipe

Recipe By Taste Of Home

Tarragon is a native herb of central Asia and was brought to Spain by the Moors. It has been an important ingredient to French cooking since the 16th century. Michelle Clair, Seattle, Washington.

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Ingredients For Lemon Tarragon Butter Recipe

Nutrition
value
148
calories per serving
3 g Fat13 g Protein21 g Carbs14 g FiberOther

Current Totals

  • 3 g Fat
  • 13 g Protein
  • 21 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    21 g
  • Protein
    13 g
  • Fiber
    14 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    509 mg
  • Iron
    13 mg
  • Vitamin A
    87 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    129 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    33 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    181 mg
  • Manganese
    3 mg
  • Phosphorus
    204 mg
  • Selenium
    13 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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