12 ounce Dried spaghetti or other long, thin pasta
3 tablespoon Olive oil
2 tablespoon Butter
5 Large garlic cloves minced
0.25 teaspoon Crushed red pepper flakes or more
1 pound Medium shrimp peeled and deveined
1 Large lemon juice and zest
0.33000000000000007 cup Chopped fresh parsley
As required Kosher salt and freshly ground black pepper to taste
2 ounce Parmesan cheese freshly grated, optional
Nutrition value
619
calories per serving
27 g Fat42 g Protein85 g Carbs6 g FiberOther
Current Totals
27 g Fat
42 g Protein
85 g Carbs
6 g Fiber
MacroNutrients
Carbs
85 g
Protein
42 g
Fiber
6 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
272 mg
Iron
4 mg
Vitamin A
409 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
59 mcg
Vitamin B12
2 mcg
Vitamin C
26 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
119 mg
Manganese
3 mg
Phosphorus
526 mg
Selenium
56 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
