Bring together crispy chicken, fresh lemon juice & capers in this lemon-chicken piccata recipe. Serve a lemon-chicken piccata recipe any night of the week.
0.25 cup Kraft mayo with olive oil reduced fat mayonnaise
22 Round buttery crackers, finely crushed
2 tablespoon Olive oil
2 teaspoon Chopped Fresh Parsley
0.5 cup Chicken Broth
1 tablespoon Butter
Nutrition value
229
calories per serving
24 g Fat4 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
24 g Fat
4 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
4 g
Fiber
0 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
10 mg
Iron
0 mg
Vitamin A
60 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
29 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
