These are a delicious, classic breakfast entree or dinner side that can be served savory with butter alone or sweet topped with honey, jam or maple syrup.
0.25 cup Rendered bacon drippings or butter, melted
3.5 tablespoon Vegetable oil for skillet, divided
Nutrition value
227
calories per serving
12 g Fat12 g Protein18 g Carbs< 1 g FiberOther
Current Totals
12 g Fat
12 g Protein
18 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
18 g
Protein
12 g
Fiber
0 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
362 mg
Iron
0 mg
Vitamin A
28 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
1 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
306 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment