Mcleanie Turkey Burger Recipe

Cooking Directions

• STEP 1.In a bowl, mix together ground turkey, breadcrumbs, egg, onion, garlic, and spices.
• STEP 2.Form the mixture into patties and cook on a grill or stovetop until cooked through.
• STEP 3.Top each patty with a slice of cheese and allow it to melt.
• STEP 4.Toast the buns and assemble the burgers with lettuce, tomato, and sauce.
• STEP 5.Serve the Mcleanie Turkey Burgers hot with a side of sweet potato fries or a salad.

Cooking Tips

• Make sure to handle the ground turkey gently to avoid overmixing and making the burgers tough.
• You can customize the spices to your liking, adding more or less depending on your preference.
• For a juicier burger, you can add a tablespoon of olive oil to the turkey mixture.

Storage and Serving

• Leftover cooked turkey burgers can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the burgers in a preheated oven at 350掳F (175掳C) for about 10 minutes or until heated through.
• Serve the burgers on whole wheat buns with your favorite toppings and condiments.