Italian Orzo Tuna Salad Recipe

Ingredients For Italian Orzo Tuna Salad Recipe

• 8 ounce uncooked orzo pasta
• 2 handfuls baby spinach, roughly chopped
• 2 can tuna, drained
• half of a small red onion, peeled and diced
• 0.5 cup crumbled feta cheese
• 0.5 cup sun dried tomatoes, drained and chopped
• 0.5 cup toasted pine nuts
• 0.33000000000000007 cup chopped fresh basil leaves
• 3 tablespoon olive oil
• 1 tablespoon freshly squeezed lemon juice
• 1 teaspoon Dijon mustard
• 1 small clove garlic, pressed or finely minced
• 0.5 teaspoon fine sea salt
• 0.25 teaspoon freshly cracked black pepper