Italian Mac Cheese Recipe

Name: Italian Mac Cheese Recipe
Total time: 35 min
Yield: 8
Cuisine: Italian

Recipe By Bowl of Delicious

This italian mac and cheese with mozzarella and parmesan has a golden crispy breadcrumb topping, broiled for only a few minutes so it's not dry

4.6

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35minstotal

20minsPrep

15minsCook

ingredients serves

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Ingredients For Italian Mac Cheese Recipe

8 ounce Medium shells pasta or other small medium pasta shape, whole wheat or regular
4 tablespoon Butter Divided
2 tablespoon All purpose flour
2 cup Milk preferably whole
8 ounce Shredded Mozzarella Cheese
0.5 cup Grated Parmesan Cheese Divided
0.25 cup Chopped Fresh Parsley Divided
1 cup Breadcrumbs regular or panko, unseasoned
1 teaspoon Garlic powder

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Nutrition
value

381

calories per serving

10 g Fat18 g Protein52 g Carbs3 g FiberOther

Current Totals

10 g Fat
18 g Protein
52 g Carbs
3 g Fiber

MacroNutrients

Carbs
52 g
Protein
18 g
Fiber
3 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
357 mg
Iron
3 mg
Vitamin A
138 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
1 mg
Phosphorus
296 mg
Selenium
19 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.