Italian Macaroni And Cheese Recipe

Name: Italian Macaroni And Cheese Recipe
Total time: 45 min
Yield: 6
Cuisine: Italian

Recipe By My Food and Family

How does mac and cheese go italian? With fresh tomato, mozzarella and ricotta cheeses, and pasta shells instead of elbow macaroni.

4.6

14 Rating -

Rate

Vegdiet

45minstotal

45m.total

plan

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Ingredients for Italian Macaroni And Cheese Recipe

0.83 tablespoon Butter or margarine, divided
1/2 tablespoon Flour
0.08 teaspoon Salt
0.08 teaspoon Pepper
1/25 teaspoon Ground nutmeg
0.33-1/25 cup Milk
1.33 ounce Medium pasta shells, cooked, drained
0.17 cup Polly o original ricotta cheese
0.17 Pkg. polly o pizza shreds 4 cheese blend
0.17 Medium Tomato, Sliced
1/25 cup Dry Bread Crumbs
1/25 cup Kraft grated parmesan cheese

Nutrition
value

297

calories per serving

14 g Fat15 g Protein43 g Carbs2 g FiberOther

Current Totals

Fat
14g
Protein
15g
Carbs
43g
Fiber
2g

MacroNutrients

Carbs
43g
Protein
15g
Fiber
2g

Fats

Fat
14g

Vitamins & Minerals

Calcium
250mg
Iron
1mg
Vitamin A
232mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
255mg
Selenium
11mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family