This is the soup i crave on nights i want soup with a sandwich (great with grilled cheese or garlic bread!). It's super easy and can be made anytime of the year because it uses canned tomatoes.
Ingredients For Instant Pot Tomato Basil Soup Recipe
2 teaspoon olive oil
1 tablespoon unsalted butter
1 cup finely diced celery
1 cup finely diced carrots
1 cup finely diced onions
2 tablespoon all purpose or gluten free flour
3.5 cup reduced sodium chicken broth, or vegetable for vegetarians
1.75 cup reduced fat, 2% milk
28 ounce can San Marzano whole plum tomatoes, with juice
1 sprig fresh thyme
0.25 cup fresh basil, chopped
2 bay leaves
Parmesan or Romano cheese rind, optional
0.33000000000000007 cup grated Pecorino Romano cheese
0.75 teaspoon kosher salt, or more to taste
As required fresh black pepper
Nutrition value
288
calories per serving
12 g Fat26 g Protein17 g Carbs5 g FiberOther
Current Totals
12 g Fat
26 g Protein
17 g Carbs
5 g Fiber
MacroNutrients
Carbs
17 g
Protein
26 g
Fiber
5 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
194 mg
Iron
2 mg
Vitamin A
2024 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
265 mg
Selenium
21 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
