Ingredients For Instant Pot® Shrimp And Broccoli Recipe
0.25 cup Reduced Sodium Soy Sauce
2 tablespoon Oyster Sauce
1 tablespoon Rice vinegar
2 teaspoon Sesame oil
1 teaspoon Brown sugar
1 teaspoon Sriracha sauce
1 teaspoon Minced Garlic
1 pound Raw peeled and deveined shrimp
2 tablespoon Cornstarch
2 tablespoon Cold water
2 cup Fresh Broccoli Florets
2 Green Onions, Chopped
Nutrition value
443
calories per serving
17 g Fat30 g Protein39 g Carbs5 g FiberOther
Current Totals
17 g Fat
30 g Protein
39 g Carbs
5 g Fiber
MacroNutrients
Carbs
39 g
Protein
30 g
Fiber
5 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
162 mg
Iron
3 mg
Vitamin A
88 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
97 mcg
Vitamin B12
2 mcg
Vitamin C
24 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
87 mg
Manganese
0 mg
Phosphorus
393 mg
Selenium
50 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment