This instant pot short rib ragu is a delicious, comforting and easy recipe Tender shredded beef in a rich tomato sauce with veggies over gluten free pasta.
28 ounce Jarred marinara sauce, i love rao's homemade brand
0.5 cup Beef broth, i love kettle and fire brand
0.75 teaspoon Sea salt
0.5 teaspoon Crushed red pepper
Fresh parsley, for serving
Parmesan or pecorino romano, for serving
Nutrition value
237
calories per serving
14 g Fat9 g Protein13 g Carbs3 g FiberOther
Current Totals
14 g Fat
9 g Protein
13 g Carbs
3 g Fiber
MacroNutrients
Carbs
13 g
Protein
9 g
Fiber
3 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
214 mg
Iron
1 mg
Vitamin A
1146 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
1 mg
Phosphorus
195 mg
Selenium
10 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment