Instant Pot Korean Beef Recipe

Name: Instant Pot Korean Beef Recipe
Total time: 70 min
Yield: 6
Cuisine: American

Recipe By Cookies & Cups

This instant pot korean beef was made in under an hour using the pressure cooker feature and its amazingly flavorful and totally simple enjoy this traditional korean dinner recipe that is the perfect make ahead meal for a busy week

4.5

26 Rating - Rate

Non Vegdiet

1hr 10minstotal

25minsPrep

45minsCook

ingredients serves

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Ingredients For Instant Pot Korean Beef Recipe

4 pound Bottom roast, cut into cubes
Salt and pepper
2 tablespoon Olive oil
1 cup Beef broth
0.5 cup Soy sauce
5 Cloves garlic, minced
1 tablespoon Fresh grated ginger
1 Pear or granny smith apple peeled and chopped
2 Juice of one large orange small

Nutrition
value

134

calories per serving

6 g Fat6 g Protein12 g Carbs2 g FiberOther

Current Totals

6 g Fat
6 g Protein
12 g Carbs
2 g Fiber

MacroNutrients

Carbs
12 g
Protein
6 g
Fiber
2 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
34 mg
Iron
0 mg
Vitamin A
17 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
2 mg
Phosphorus
51 mg
Selenium
5 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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