Instant Pot Beef BBQ Recipe

Name: Instant Pot Beef Bbq Recipe
Total time: 100 min
Yield: 6
Cuisine: Australian

Recipe By Kitchen Stewardship

Your instant pot can make a tough chuck roast into tender, shredded barbecue beef as quickly as 90 minutes, start to finish. compare this pressure cooker time to 4 hours on high in a slow cooker use on sandwiches, over rice, or as a paleo main dish with lots of veggies.

4.1

20 Rating -

Rate

Non Vegdiet

1hr 40minstotal

10minsPrep

1hr 30minsCook

1hr 40m.total

10m.Prep

1hr 30m.Cook

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ingredients serve

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Ingredients for Instant Pot Beef BBQ Recipe

1/2 pound Beef chuck roast
1 ounce Can tomato paste
0.33 tablespoon Yellow mustard
0.33 tablespoon Dry minced onion
0.17 teaspoon Garlic powder
0.17 teaspoon Real salt
0.17 teaspoon Pepper
0.33 tablespoon Apple cider vinegar
As required Water

Nutrition
value

494

calories per serving

33 g Fat47 g Protein2 g Carbs1 g FiberOther

Current Totals

Fat
33g
Protein
47g
Carbs
2g
Fiber
1g

MacroNutrients

Carbs
2g
Protein
47g
Fiber
1g

Fats

Fat
33g

Vitamins & Minerals

Calcium
28mg
Iron
5mg
Vitamin A
410mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
468mg
Selenium
27mcg
Zinc
11mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Stewardship