With this instant pot creamy macaroni & cheese, you can go from dry pasta to tasty, comfort food in just 10 minutes ditch the box and try this homemade version
Ingredients For Instant Pot Creamy Macaroni & Cheese Recipe
1 pound Elbow macaroni
4 cup Chicken
3 tablespoon Butter
12 ounce Cheddar cheese, shredded
0.5 cup Parmesan cheese, shredded
0.5 cup Sour cream
1.5 teaspoon Dry ground mustard
0.5 teaspoon Cayenne pepper
Nutrition value
303
calories per serving
12 g Fat34 g Protein11 g Carbs< 1 g FiberOther
Current Totals
12 g Fat
34 g Protein
11 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
11 g
Protein
34 g
Fiber
0 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
530 mg
Iron
1 mg
Vitamin A
108 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
1 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
462 mg
Selenium
29 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
