Chicken Burrito Bowls Recipe

Ingredients For Chicken Burrito Bowls Recipe

• 1 pound Boneless skinless chicken breast, cut into bite sized pieces
• Adobe all purpose seasoning, optional to season chicken
• 3 tablespoon Olive oil
• 0.25 cup Onion, white or yellow
• 1 Fresh jalapeno, small diced
• 1 cup Uncooked extra long grain rice
• 1 can Petite diced tomatoes, fire roasted recommended
• 1 can Diced green chilies
• 1 can Black beans, drained and rinsed
• 2 teaspoon Chili powder
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Cumin
• 0.5 teaspoon Paprika
• 1 cup Chicken stock
• Kosher salt and freshly ground black pepper
• White cheddar cheese, freshly shredded
• Queso fresco
• Sour cream or mexican crema
• Guacamole or fresh avocado diced
• Fresh diced tomatoes
• Pico de gallo or salsa
• Fresh or canned corn
• White onion, fine diced
• Fresh cilantro
• Lime wedges
• Tortilla strips or chips or fritos
• Shredded iceberg lettuce