Hungarian Mushroom Soup Recipe

Name: Hungarian Mushroom Soup Recipe
Total time: 30 min
Yield: 4
Cuisine: Hungarian

Recipe By WhiskAffair

Hungarian mushroom soup is a delicious slightly tangy soup loaded with chunks of mushrooms in every bite and a creamy texture from the roux.

3.8

23 Rating - Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Hungarian Mushroom Soup Recipe

3 tablespoon Butter
1 tablespoon Olive oil
0.5 cup Onion
3 Cloves Garlic
200 gram Mushroom
2 cup Vegetable Stock
As required Salt
0.5 teaspoon Black pepper powder
1 teaspoon Smoked paprika
2 tablespoon Soy sauce
1 tablespoon Dill leaves
1 tablespoon Lemon juice
2 tablespoon Flour

Nutrition
value

184

calories per serving

6 g Fat11 g Protein21 g Carbs23 g FiberOther

Current Totals

6 g Fat
11 g Protein
21 g Carbs
23 g Fiber

MacroNutrients

Carbs
21 g
Protein
11 g
Fiber
23 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
87 mg
Iron
6 mg
Vitamin A
166 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
105 mg
Manganese
2 mg
Phosphorus
382 mg
Selenium
3 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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