Roast Broccoli Recipe

Name: Roast Broccoli Recipe
Total time: 35 min
Yield: 2
Cuisine: American

Recipe By Tori Avey

Learn to roast broccoli with olive oil, salt and pepper as whole stalks or in bite-sized florets with this step-by-step tutorial.

4.8

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35minstotal

5minsPrep

Cook

ingredients serves

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Ingredients For Roast Broccoli Recipe

1 bunch Broccoli, separated
0.25 cup Olive oil
0.5 teaspoon Salt
0.25 teaspoon Black pepper

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Nutrition
value

359

calories per serving

34 g Fat4 g Protein8 g Carbs1 g FiberOther

Current Totals

34 g Fat
4 g Protein
8 g Carbs
1 g Fiber

MacroNutrients

Carbs
8 g
Protein
4 g
Fiber
1 g

Fats

Fat
34 g

Vitamins & Minerals

Calcium
47 mg
Iron
0 mg
Vitamin A
32 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
73 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.