Ingredients For Honey Peach Pecan Pork Roast Recipe
5 pound Pork Tenderloin
4 cup Water or just enough to cover meat
1 cup Chicken bouillon cube add per of water
0.5 Onion
2 teaspoon Chopped garlic
0.5 teaspoon Thyme
1 cup Peach preserves
2 tablespoon Honey
1 teaspoon Lemon juice
Nutrition value
301
calories per serving
7 g Fat51 g Protein4 g Carbs< 1 g FiberOther
Current Totals
7 g Fat
51 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
51 g
Fiber
1 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
54 mg
Iron
11 mg
Vitamin A
52 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
11 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
0 mg
Phosphorus
528 mg
Selenium
83 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment