Grilling fruit is a fabulous way to create a natural, caramelised flavour These grilled bananas and figs can be served with honey and natural yoghurt, or even a decadent chocolate sauce (see notes).
Ingredients For Honey Grilled Bananas And Figs Recipe
4 Firm lady finger bananas, peeled
20 gram Butter, Softened
4 Figs, halved lengthways
3 teaspoon Brown sugar, plus extra to serve
Honey, to drizzle
Greek style natural yoghurt, to serve
Nutrition value
73
calories per serving
3 g Fat4 g Protein7 g Carbs6 g FiberOther
Current Totals
3 g Fat
4 g Protein
7 g Carbs
6 g Fiber
MacroNutrients
Carbs
7 g
Protein
4 g
Fiber
6 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
120 mg
Iron
1 mg
Vitamin A
87 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
84 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
97 mg
Manganese
0 mg
Phosphorus
93 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
