Honey Glazed Tomato Juice Recipe

Cooking Directions

• STEP 1.Start by juicing fresh tomatoes to extract the juice.
• STEP 2.In a saucepan, heat the tomato juice over medium heat.
• STEP 3.Add honey to the tomato juice and stir until it is well combined and dissolved.
• STEP 4.Continue to heat the mixture until it reaches a simmer.
• STEP 5.Remove from heat and let it cool before serving.
• STEP 6.Serve the honey glazed tomato juice chilled or over ice.
• STEP 7.Garnish with a slice of lemon or a sprig of fresh mint, if desired.

Cooking Tips

• Choose ripe and juicy tomatoes for the best flavor.
• Adjust the amount of honey according to your taste preference.
• For a smoother texture, strain the tomato juice before adding honey.
• Store any leftover honey glazed tomato juice in the refrigerator for up to 3 days.

Storage and Serving

• Store the honey glazed tomato juice in a sealed container in the refrigerator.
• Serve chilled or over ice for a refreshing drink.
• You can also use this juice as a base for cocktails by adding vodka or gin.