Homemade Sausage Rolls Recipe

Recipe By Country Grocer

Making your own sausage rolls is fun and easy and working with puff pastry is pretty darn forgiving. The best part is you can make a big batch of these and then freeze them. Then you have a stash of delicious snacks ready to be baked the next time you get a craving.

4.2
14 Rating - Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook

ingredients serves

2
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Ingredients For Homemade Sausage Rolls Recipe

Nutrition
value
2543
calories per serving
163 g Fat118 g Protein146 g Carbs8 g FiberOther

Current Totals

  • 163 g Fat
  • 118 g Protein
  • 146 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    146 g
  • Protein
    118 g
  • Fiber
    8 g

Fats

  • Fat
    163 g

Vitamins & Minerals

  • Calcium
    289 mg
  • Iron
    14 mg
  • Vitamin A
    114 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    39 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    100 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    209 mg
  • Manganese
    4 mg
  • Phosphorus
    1222 mg
  • Selenium
    172 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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