This chicken tortilla soup is as good as (if not better than) any I've had in a restaurant. I get so many compliments when I serve it: you will, too. —Laura Black Johnson, Largo, Florida.
Ingredients For Homemade Chicken Tortilla Soup Recipe
2 tablespoon Olive oil
1 Large onion, chopped
1 can Chopped green chilies
2 Garlic cloves, minced
1 Jalapeno pepper, seeded and chopped
1 teaspoon Ground Cumin
1 can Tomato Sauce
1 can Diced tomatoes with garlic and onion, undrained
5 cup Reduced Sodium Chicken Broth
1 Rotisserie chicken, shredded, skin removed
0.25 cup Minced fresh cilantro
2 teaspoon Lime juice
0.25 teaspoon Salt
0.25 teaspoon Pepper
Crushed Tortilla Chips
Shredded monterey jack or cheddar cheese
Nutrition value
165
calories per serving
7 g Fat21 g Protein< 1 g Carbs2 g FiberOther
Current Totals
7 g Fat
21 g Protein
< 1 g Carbs
2 g Fiber
MacroNutrients
Carbs
1 g
Protein
21 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
31 mg
Iron
1 mg
Vitamin A
319 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
1 mg
Phosphorus
134 mg
Selenium
19 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
