Holiday Tea Bundt Cake Recipe

Name: Holiday Tea Bundt Cake Recipe
Yield: 2
Cuisine: Brazilian

Recipe By Honest Cooking

4.3

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ingredients serves

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Ingredients For Holiday Tea Bundt Cake Recipe

2.5 cup All-purpose flour
2 Bags celestial nutcracker sweet tea
1 tin Sweetened condensed milk
2 stick 1 cup unsalted butter
1 cup Buttermilk
1 teaspoon Baking powder
1 teaspoon Baking soda
0.5 teaspoon Salt
As required Water
1 cup Icing sugar
2 tablespoon Milk

Nutrition
value

1048

calories per serving

32 g Fat53 g Protein135 g Carbs12 g FiberOther

Current Totals

32 g Fat
53 g Protein
135 g Carbs
12 g Fiber

MacroNutrients

Carbs
135 g
Protein
53 g
Fiber
12 g

Fats

Fat
32 g

Vitamins & Minerals

Calcium
1622 mg
Iron
4 mg
Vitamin A
71 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
123 mcg
Vitamin B12
5 mcg
Vitamin C
20 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
200 mg
Manganese
1 mg
Phosphorus
1355 mg
Selenium
45 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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