Herby French Shallot Soup Recipe

Ingredients For Herby French Shallot Soup Recipe

• 6 tablespoon salted butter
• 6 medium shallots, thinly sliced
• 1 yellow onion, thinly sliced
• 2 cloves garlic, minced or grated
• 2 tablespoon fresh thyme leaves
• 1 tablespoon chopped fresh sage
• 1 teaspoon honey or brown sugar
• 2 tablespoon All purpose flour
• 1 cup dry white wine, such as Pinot Grigio or Sauvignon Blanc
• 2 quart low sodium chicken or vegetable broth
• 1 tablespoon Worcestershire sauce
• 2 bay leaves
• 1 pinch Black pepper
• 6 slices french bread
• 1 cup shredded Gruyère cheese
• 0.5 cup crumbled blue cheese