Herbed Bread Stuffing Recipe

This thanksgiving classic gets a healthier makeover with a few small adjustments. First, we use heart-healthy extra virgin olive oil instead of butter, and stick with just 2 tablespoons. Low-sodium chicken or vegetable stock and salt-free poultry seasoning keep the sodium down, and fresh herbs add a nice punch of flavor. Finally, to build your diabetes-friendly thanksgiving plate, be sure to watch your portion sizes To make things easier, you can prepare everything a day in advance, and bake just before serving.