Ingredients For Herb And Garlic Potato Salad Recipe
1 kilogram Kestrel potatoes
1 Large Red Onion
80 milliliter Extra virgin olive oil
1 stick Celery trimmed, finely chopped
1 Garlic Clove, Crushed
0.25 cup Fresh continental parsley leaves, torn
Nutrition value
376
calories per serving
21 g Fat6 g Protein41 g Carbs11 g FiberOther
Current Totals
21 g Fat
6 g Protein
41 g Carbs
11 g Fiber
MacroNutrients
Carbs
41 g
Protein
6 g
Fiber
11 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
221 mg
Iron
7 mg
Vitamin A
652 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
104 mcg
Vitamin B12
0 mcg
Vitamin C
92 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
115 mg
Manganese
1 mg
Phosphorus
140 mg
Selenium
5 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
