Potato, Bacon And Onion Soup Recipe

Name: Potato, Bacon And Onion Soup Recipe
Yield: 4
Cuisine: American

Recipe By All Recipes

This soup is made rich with egg yolk and sour cream. It is quick and easy to prepare, and beautiful to serve with a garnish of fresh parley.

4.2

13 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Potato, Bacon And Onion Soup Recipe

4 Slices bacon, diced
2 tablespoon Margarine
3 Onions, chopped
2 tablespoon All-purpose flour
4.25 cup Water
1 Cube vegetable bouillon
4 Potatoes, cubed
2 Egg yolks
1.33 cup Sour cream

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Nutrition
value

215

calories per serving

6 g Fat7 g Protein32 g Carbs4 g FiberOther

Current Totals

6 g Fat
7 g Protein
32 g Carbs
4 g Fiber

MacroNutrients

Carbs
32 g
Protein
7 g
Fiber
4 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
47 mg
Iron
2 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
66 mcg
Vitamin B12
0 mcg
Vitamin C
51 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
0 mg
Phosphorus
146 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.